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items | | | | ©Ø¹ | choonR | [of taste] [is] piquant; [i.e. of cheese] sharp; strong-tasting | | ©Ø¹ | choonR | [of aroma] [is] pungent; acrid; strong-smelling; | ¡Ô¹à¨ | ginM jaehM | [pertaining to] vegetarianism which permits no meat, no milk, no egg, nor vegetables with strong smell | ਠ | jaehM | (齋) a vegeterian who does not eat: meat, milk, egg, or strong-smelling vegetables | | ¼Ñ¡´Í§ | phakL daawngM | [general] pickled vegetables | | ÃÊ¢Á | rohtH khohmR | [has a] bitter taste | | µÐä¤Ãé | dtaL khraiH | [general] lemongrass | | ¹éÓ¾ÃÔ¡ | namH phrikH | watery sauce of shrimp paste and chili, used as a condiment with Thai dishes such as fish | | ¶ÑèÇàËÅ×ͧ | thuaaL leuuangR | soy bean, Glycine hispida | | ¹éÓàµéÒËÙé | namH dtaoF huuF | soy milk | | àµéÒËÙé | dtaoF huuF | (豆腐) bean curd or bean cake; tofu | | ¹éÓ¹Á¶ÑèÇàËÅ×ͧ | naamH nohmM thuaaL leuuangR | soy milk | | ¹Á¶ÑèÇàËÅ×ͧ | nohmM thuaaL leuuangR | soy milk | | àµéÒà¨ÕéÂÇ | dtaoF jiaaoF | (豆漿) fermented whole soybeans | | ¹éÓ«ÕÍÔêÇ | naamH seeM iuH | (豉油) soy sauce | | àÁÅ紸Ѿת | maH letH thanM yaH pheuutF | cereal; grains | | ÊÒËÃèÒ·ÐàÅ | saaR raayL thaH laehM | seaweed | | §Ò¢ÒÇ | ngaaM khaaoR | white sesame seeds | | §Ò´Ó | ngaaM damM | black sesame seeds | | ÍÒËÒÃਠ| aaM haanR jaehM | vegetarian food, which also excludes milk, eggs, and strong-smelling vegetables | | ÁѧÊÇÔÃÑµÔ | mangM saL wiH ratH | vegetarianism | | |
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