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ÁѧÊÐÇÔÃѵÔ
Vegetarianism
 

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©Ø¹choonR[of taste] [is] piquant; [i.e. of cheese] sharp; strong-tasting
©Ø¹choonR[of aroma] [is] pungent; acrid; strong-smelling;
¡Ô¹à¨ginM jaehM[pertaining to] vegetarianism which permits no meat, no milk, no egg, nor vegetables with strong smell
ਠjaehM(齋) a vegeterian who does not eat: meat, milk, egg, or strong-smelling vegetables
¼Ñ¡´Í§phakL daawngM[general] pickled vegetables
ÃÊ¢ÁrohtH khohmR[has a] bitter taste
µÐä¤ÃédtaL khraiH[general] lemongrass
¹éÓ¾ÃÔ¡namH phrikHwatery sauce of shrimp paste and chili, used as a condiment with Thai dishes such as fish
¶ÑèÇàËÅ×ͧthuaaL leuuangRsoy bean, Glycine hispida
¹éÓàµéÒËÙénamH dtaoF huuFsoy milk
àµéÒËÙé dtaoF huuF(豆腐) bean curd or bean cake; tofu
¹éÓ¹Á¶ÑèÇàËÅ×ͧnaamH nohmM thuaaL leuuangRsoy milk
¹Á¶ÑèÇàËÅ×ͧnohmM thuaaL leuuangRsoy milk
àµéÒà¨ÕéÂÇ dtaoF jiaaoF(豆漿) fermented whole soybeans
¹éÓ«ÕÍÔêÇ naamH seeM iuH(豉油) soy sauce
àÁÅ紸ѭ¾×ªmaH letH thanM yaH pheuutFcereal; grains
ÊÒËÃèÒ·ÐàÅsaaR raayL thaH laehMseaweed
§Ò¢ÒÇngaaM khaaoRwhite sesame seeds
§Ò´ÓngaaM damMblack sesame seeds
ÍÒËÒÃà¨aaM haanR jaehMvegetarian food, which also excludes milk, eggs, and strong-smelling vegetables
ÁѧÊÇÔÃѵÔmangM saL wiH ratHvegetarianism

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