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น้ำปลา
namH bplaaM
Royal Institute - 1982
น้ำปลา  /น้ำ-ปฺลา/
[นาม] น้ำสำหรับปรุงอาหารให้มีรสเค็ม ทำจากปลาหรือสิ่งอื่นหมักกับเกลือ.

pronunciation guide
Phonemic Thaiน้ำ-ปฺลา
IPAnám plaː
Royal Thai General Systemnam pla

 [noun]
definition
fish sauce

categories
componentsน้ำ
[an alternate spelling or pronunciation]
namHwater; fluid; liquid
ปลา bplaaMfish
exampleพริกน้ำปลาphrikH namH bplaaMfish sauce with chili
sample
sentences
แม่เหยาะน้ำปลาลงไปในหม้อแกงเล็กน้อยเพื่อเพิ่มความเค็ม
maaeF yawL namH bplaaM lohngM bpaiM naiM maawF gaaengM lekH naawyH pheuuaF pheermF khwaamM khemM
"My mother slowly added fish sauce to the curry pot drop by drop to make it a bit more salty."
กลับมาได้น้ำปลาหนึ่งขวด ข้าวห้ากิโล น้ำมันสองขวด ยังมีปลากระป๋องอีกนะ
glapL maaM daiF namH bplaaM neungL khuaatL khaaoF haaF giL lo:hM namH manM saawngR khuaatL yangM meeM bplaaM graL bpaawngR eekL naH
"He came back with a bottle of fish sauce, five kilos of rice, two bottles of oil, and even a can of fish."

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