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| แช่ chaaeF |  |
| Royal Institute - 1982 | ||||
| ||||
| pronunciation guide | |
| Phonemic Thai | แช่ |
| IPA | tɕʰɛ̂ː |
| Royal Thai General System | chae |
| [verb] | |||
| definition | soak; soak in; steep; saturate; immerse | ||
| examples | แช่เย็น  | chaaeF yenM | [is] frozen |
| แช่แข็ง | chaaeF khaengR | [is] frozen | |
| ตู้แช่ | dtuuF chaaeF | a freezer | |
| แช่เกลือ | chaaeF gleuuaM | to corn, that is, to preserve in brine | |
| แช่แข็ง | chaaeF khaengR | to freeze | |
| ข้าวแช่ | khaaoF chaaeF | dry-cooked rice in cold water, eaten with dried fish, shrimp paste, stuffed chilli, battered onions, mangoes and cucumber | |
| แช่เยือกแข็ง | chaaeF yeuuakF khaengR | [is] deep-frozen | |
| แช่แข็ง | chaaeF khaengR | to put on ice; postpone | |
| sample sentences | วิธีกินหอยนางรมที่อร่อยที่สุดก็คือ เปิดเปลือกหอยทิ้งเสียข้างหนึ่ง ปล่อยให้ตัวหอยดิบอยู่กับเปลือกอีกข้างหนึ่ง แช่น้ำแข็งให้เย็น wiH theeM ginM haawyR naangM rohmM theeF aL raawyL theeF sootL gaawF kheuuM bpeertL bpleuuakL haawyR thingH siiaR khaangF neungL bplaawyL haiF dtuaaM haawyR dipL yuuL gapL bpleuuakL eekL khaangF neungL chaaeF namH khaengR haiF yenM "The most delicious way to eat oysters, however, is to remove one shell and leave the oysters on the other shell, then chill them over ice." | ||
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